Every week we publish a link to the Lunch Out Loud podcast, a weekly show produced by Nick Bachusky and co-hosted by Andrew Miller. This week: We meet up with the National Capital Region’s representative from the Canadian Culinary Championships, Marysol Foucault from Edgar restaurant in Gatineau. We talk to her about running such a successful restaurant, the competition, her inspirations, her art and much much more! We have foodiePrints with a Noodlefest preview and music from Flying Horses!
** ** See also: ** Ottawa Food Guide
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